Chef's Knife
The Chef's Knife is the workhorse of the kitchen. Its broad blade dices, slices, and chops fruits, vegetables, and meats while protecting knuckles from hitting the cutting board.
Made from Lamson’s proprietary hi-Carbon American steel, the full-tang blades are cut, ground, polished and sharpened in their Massachusetts facilities. These knives are meticulously finished and sharpened.
With brass rivets complementing rich walnut handles, Lamson's vintage collection pairs a timeless look and feel with a new ergonomic design. The sleek, tapered handles facilitate both a traditional and pinch grip.
- Made in Massachusetts
- American walnut, brass and stainless steel
- 3 x 6" inches
- Individual
One of America’s oldest cutlery producers, Lamson has been expertly crafting heirloom quality knives and culinary tools in the Berkshire foothills since 1837. Lamson knives have been presented to Presidents, displayed at the Smithsonian, and used by top chefs around the world.
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About
Regional Character is a concept home furnishings design boutique that puts makers and proximity first. With a steadfast commitment to sourcing only products made in the Northeastern region of the US, our intention is to highlight our region’s craft and craftspeople.
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